Jumbo Eighteen Plus Green Coffee Beans
Single-origin specialty Arabica green coffee from Aceh (Takengon and surrounding districts). Large-screen beans (screen 18) with a nutty, fresh almond aroma and a complex cup profile featuring herbal, spicy and subtle fruity notes. Medium acidity with a medium-to-high body. Semi-washed processed, carefully sorted to meet strict export standards (moisture ≤13%, triage ≤6, defect value ≤11). Ideal for specialty roasters, micro-roasteries and importers seeking high-uniformity large-screen lots.
Product Overview
Jumbo Eighteen Plus is a high-uniformity Aceh Arabica lot selected for its extra-large screen size and balanced cup. Beans are semi-washed to preserve sweetness and body while providing clarity. Sorted and graded for export stability, this lot is targeted at specialty roasters and bulk buyers who value screen consistency and a rich, spicy-herbal profile.
Technical Specifications
Physical, sensory and agronomic details for Jumbo Eighteen Plus.
| Parameter | Value | Unit | Standard |
|---|---|---|---|
| Fragrance / Aroma | Nutty and fresh almond | - | Sensory |
| Flavor | Herbal, refreshing, spicy with subtle fruitiness and chocolate notes | - | Sensory |
| Acidity | Medium | - | Sensory |
| Body | Medium to High | - | Sensory |
| Screen Size | 18 (>7 mm hole) | screen | Export Grade |
| Moisture | ≤ 13 | % | Export/Storage |
| Triage (sorting loss) | ≤ 6 | % | Quality Control |
| Defect Value | ≤ 11 | points | Grade Limit |
| Time from Flower to Berry | 9 | months | Agronomy |
| Production (Kg/Ha) | 800–1500 | Kg/Ha | Yield Estimate |
| Optimal Temperature | 13–28 | °C | Agronomy |
| Optimal Rainfall | 1500–3000 | mm/year | Agronomy |
| Altitude | 1200–1700 | m asl | Origin |
| Soil Type | Fertile volcanic (black) soil rich in micronutrients | - | Origin |
| Country of Origin | Indonesia | - | Origin |
| Production Areas | Aceh highlands (Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, Pondokbaru) | - | Origin |
| Caffeine Content | 0.8–1.4 | % | Laboratory |
| Form of Seeds | Flat with a clear midline | - | Visual |
| Method of Harvest | Mechanical and hand-pick (selective during peak ripeness) | - | Harvest |
| Processing Method | Semi-wash (Aceh regional protocol, controlled drying) | - | Processing |
Container Size & Production Time
Standard container loading, lead times and Indonesian ports of loading.
Pricing & Minimum Order
Competitive pricing with flexible options to meet your roast profile, volume, and customization needs.
Payment Terms
Clear and practical payment terms to support your purchasing process.
Branded & Export-Ready Packaging
Options to protect quality and present your brand on arrival.
Quality Assurance
Every lot undergoes grading, moisture testing, and cupping by certified Q-graders with full documentation including origin reports and cupping profiles.
Certificates & Lab Tests
Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.
Request Samples or Quote
Contact us to request samples, receive an FOB quotation, view lab reports or arrange container shipment. We provide pre-shipment inspection, full lot traceability and tailored packaging solutions.