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Green coffee beans, roasted beans, and ground coffee
Aged (Age) Green Arabica Coffee Beans
Single-origin Indonesian Arabica green coffee from the Batak/Gayo highlands. Fully washed, carefully sorted green beans with a fresh nutty aroma, citric and chocolate tasting notes, medium acidity and a strong, robust body. Ideal for specialty roasters and importers seeking a consistent single-origin profile.
Bali, Java, Gayo & Mandheling - Wine Green Arabica Coffee Beans
Multi-region Indonesian Arabica green coffee blend featuring wine-fermented lots from Bali, Java, Gayo (Aceh) and Mandheling (North Sumatra). Fragrant and complex with floral and fresh-spicy notes, dark chocolate and caramel sweetness, medium-high acidity and a strong yet soft body. Carefully processed using controlled fermentation (wine-style), wet and dry hulling, and rigorously triaged for export quality. SKU: ISC-43. Price listed: USD 29.77 (retail/sample listing).
Arabica Bali Kintamani Grade 1 Green Coffee Beans
Single-origin Arabica green coffee from Kintamani (Ulian Village), Bali — Grade 1 specialty lot. Fully washed (smallholder lots), carefully sorted and sun-dried on raised beds. Bright citrus aroma (orange, lemon), flavor notes of molasses and toast, bright acidity and medium body. Ideal for specialty roasters, micro-roasters and importers seeking a clean, single-origin Bali profile with lot traceability.
Blue Batak Green Coffee Beans
Single-origin Arabica green coffee from the Blue Batak region (North Sumatra, Indonesia). Semi-washed and hand-sorted green beans with a fresh nutty and vanilla aroma, herbal and spicy flavor notes, soft-to-medium acidity and soft/mild body. Ideal for specialty roasters and importers looking for a distinctive Sumatran profile with stable export quality.
Flores Green Coffee Beans (Grade 1)
Single-origin Arabica green coffee from Flores Island (East Nusa Tenggara), Indonesia. Fully washed smallholder lots with a fresh nutty aroma, citric and chocolate tasting notes, medium acidity and a strong, full body. Screen size 15–19, moisture ≤13%, carefully triaged for export-grade quality.
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