Premium Roasted Beans from Indonesia - Wholesale Coffee Export

Browse our selection of premium Roasted Beans from Indonesia. Discover high-quality Roasted Beans options with detailed specifications, competitive pricing, MOQ information, and global shipping available.

Roasted Beans
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Premium Kopi Luwak • Cupping >85

Kopi Luwak Green Coffee Beans (Authentic Wild Civet Arabica)

Authentic Indonesian Kopi Luwak green beans sourced from wild, free-roaming Asian palm civets across specialty Arabica plantations in Sumatra, Java and Bali. Carefully collected, UV-treated and hygienically processed on our 1,200-acre certified plantation in Central Aceh. Selected by our Q-Grader team to ensure a cupping score above 85. Rare, ethically sourced and traceable — ideal for specialty roasters, luxury cafés and premium retail.

Key Features:

Authentic wild-sourced Kopi Luwak (collected from free-roaming civets)
Cupping score: > 85 (Q-Grader certified onsite)
Aroma: fresh nutty, vanilla, chocolate, almond
Flavor: herbal, refreshing, spicy; low bitterness
USD 44-70
per kg
MOQ: 1 x 20' FCL (≈18 tons)
Container load
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Single Origin • Roasted Robusta

Roasted Robusta Sidikalang

Single-origin roasted Robusta from Sidikalang (Dairi Regency), North Sumatra. This Grade 2 Robusta is roasted in small batches to highlight its earthy aroma, spicy notes and full body. Ideal for espresso blends, instant coffee manufacturers, and cafés seeking a distinctive Indonesian Robusta with consistent roast development.

Key Features:

Single-origin — Sidikalang, North Sumatra
Typica variety Robusta (local Typica lineage)
Screen size 15–19 for even roast
Moisture ≤ 13% at packing
USD 8.5-18.7
per kg
MOQ: 1 x 20' FCL (≈18 tons) for bulk roasted FOB
Container load
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Premium • Kopi Luwak • Small-Batch Roasted

Kopi Luwak Roasted Coffee Beans (Royal Arabica Luwak Original)

Premium roasted Arabica Kopi Luwak sourced from wild civet-selected Arabica cherries in Indonesia. Medium‑dark roast offering a rich, smooth, and complex cup with chocolate, caramel and subtle fruity notes. Packaged for retail or bulk export with traceability and quality control.

Key Features:

100% Wild Civet (Kopi Luwak) Arabica beans
Origin: Indonesia (Sumatra & Java smallholder sources)
Roast level: Medium‑dark (roasted in small batches)
Flavor profile: Chocolate, caramel, light fruity undertones
USD 45-79.4
per kg
MOQ: 25 kg
Container load
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Single Origin • Roasted Arabica

Roasted Arabica Aceh Gayo (Medium / Medium-Dark Roast)

Single-origin roasted Arabica coffee from the Gayo Highlands (Aceh), Indonesia. Expertly medium to medium-dark roasted to highlight chocolate, caramel and subtle fruit notes with a velvety full body and low acidity. Packed to preserve freshness for specialty cafés, retailers and wholesale customers.

Key Features:

Origin: Gayo Highlands, Aceh, Indonesia (single origin)
Bean type: 100% Arabica (Aceh Gayo)
Roast level: Medium to Medium-Dark (city+ to full city)
Flavor: Chocolate, caramel, light dried fruit undertones and floral aroma
USD 10-28.08
per kg
MOQ: 1 x 20' FCL (≈12 tons roasted)
Container load

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