Lasuna Special Green Coffee Beans

Single-origin specialty Arabica green coffee from Aceh (Gayo Highlands), Indonesia. Semi-washed processed and carefully sorted, offering a fresh nutty aroma with floral, spicy and dark chocolate notes and a hint of caramel. Soft acidity with a strong but mild body. Ideal for specialty roasters and importers seeking a distinct Aceh single-origin lot.

Fresh, nutty fragrance with floral and caramel notes
Flavor profile: floral, fresh spice, dark chocolate, caramel
Soft acidity and a balanced, strong-yet-mild body
Screen size 15–19 for consistent roast development
Moisture controlled to ≤13% for stable storage
Semi-washed processing (Aceh Gayo smallholder lots)
Rigorous triage and defect control (triage 6–8%, defect value 6–8)

Product Overview

Lasuna Special is a specialty Aceh Arabica green coffee grown at 1,200–1,700 m asl in the Gayo / Takengon area of Aceh. Processed using a semi-wash method to preserve sweet and spicy aromatics, this lot is hand- and mechanically-harvested, sun-dried on raised beds, and carefully graded to screen size 15–19. The cup shows floral and dark chocolate notes with soft acidity and a smooth, substantial body.

Single origin — Aceh (Takengon, Bener Meriah and surrounding districts)
Semi-washed processing to retain sweetness and body
Screen size 15–19; moisture ≤13% for export stability
Lot traceability and pre-shipment quality control
Suitable for specialty roasters, micro-roasters, and premium blends
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Technical Specifications

Detailed physical, sensory and agronomic specifications for Lasuna Special.

Product Specifications
ParameterValueUnitStandard
Fragrance / AromaFresh, nutty with floral hints-Sensory
FlavorFloral, fresh spice, dark chocolate, caramel-Sensory
AciditySoft-Sensory
BodyStrong but soft and mild-Sensory
Screen Size15–19screenExport Grade
Moisture≤ 13%Export/Storage
Triage (sorting loss)6–8%Quality Control
Defect Value6–8pointsSample-based grading
Time from Flower to Berry9monthsAgronomy
Production (Kg/Ha)800–1500Kg/HaYield Estimate
Optimal Temperature13–28°CAgronomy
Optimal Rainfall100–3000mm/yearAgronomy
Altitude1200–1700m aslOrigin
Soil TypeFertile volcanic (young volcanic material)-Origin
Country of OriginIndonesia-Origin
Production AreasAceh — Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, Pondokbaru-Origin
Caffeine Content0.8–1.4%Laboratory
Form of SeedsFlat with clear midline-Visual
CharacterAcidity & Chocolate-Sensory
Method of HarvestHand-picking and selective mechanical harvest-Harvest
Processing MethodSemi-wash (partial fermentation, sun-dried on raised beds)-Processing

Container Size & Production Time

Container loading, lead times and Indonesian ports of loading (Aceh origin focus).

20’ FCL Ocean Container
18
tons
10–14 days
Estimated Production & Packing
Banda Aceh (Sultan Iskandar Muda)
Belawan (Medan)
Kuala Tanjung (North Sumatra) - consolidation
Primary Indonesian Ports for Aceh / Gayo
40’ HC FCL Ocean Container
28
tons
14–21 days
Estimated Production & Packing
Belawan (Medan)
Kuala Tanjung (North Sumatra)
Surabaya (East Java) - consolidation option
Indonesian Ports
Air Freight (sample/urgent)
Up to 500
kg
3–7 days
Pickup & Export Documentation
Sultan Iskandar Muda Intl (Banda Aceh)
Kualanamu Intl (Medan)
Soekarno-Hatta Intl (Jakarta)
Major Airports

Payment Terms

Clear and straightforward payment structure for international buyers.

Payment Structure
30%
Deposit
Deposit due upon order confirmation
70%
Balance
Balance due prior to shipment
Payment Method
Payments via Telegraphic Transfer (T/T) in USD
Transfer Charges
Buyer covers all transfer fees
Additional Options
Escrow, LC arrangements, and insurance available upon request

Branded & Export-Ready Packaging

Custom packaging options to protect quality and support branding on arrival.

Custom Jute Bag + Inner PE Liner
Standard Export
50 kg / 60 kg options
Burlap / jute outer with food-grade PE liner
Custom woven labels and lot number printing
Moisture-barrier inner film and desiccant options
Vacuum-sealed Master Bags / Bulk Vacuum
Extended Shelf
Vacuum or nitrogen-flushed
Extended storage stability up to 12 months
Reduced risk from transit humidity and odors
Ideal for boutique importers and long shipments
Retail Ready Bags & Private Label
Retail & Branding
Custom designs and sizes
Retail zip-lock bags with one-way degassing valve (250 g - 5 kg)
Full-color printing and custom artwork
Compliant with EU/US retail packaging requirements

Quality Assurance

All lots are graded, moisture-tested, and cupped with full documentation including origin reports and profiles.

Certifications & Standards
HACCP (local exporter program)
ISO 22000 Food Safety Management (export facility)
Halal Certification (MUI)
Phytosanitary Certificate (Indonesian Agricultural Quarantine)
SGS Pre-Shipment Inspection (available on request)
Production Process
Sourced from smallholder co-operatives in Aceh Gayo highlands
Semi-wash processing with controlled fermentation to preserve sweetness
Sun-dried on raised beds and finished in mechanical dryers when needed
Selective hand-picking combined with mechanized harvest during peaks
Strict triage and defect removal (6–8%) at local milling facilities
Pre-shipment QC: moisture check, grading, and lot traceability
Packed in export-grade jute bags with PE liners; vacuum master bag option available

Certificates & Lab Tests

Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.

Request Samples or Specification Sheet

Contact us to request samples, obtain an FOB quotation, or arrange a container shipment. We provide lab reports, pre-shipment inspection, full lot traceability and COAs on request.