Roasted Arabica Peaberry Coffee
Roasted Peaberry Coffee offering an exceptional and highly refined coffee experience. Carefully selected 100% Arabica peaberry beans sourced from the highlands of Aceh Gayo, Mandheling or Lintong (Sumatra) and medium-roasted to highlight concentrated chocolate, nut and complex spice notes. Packaged to preserve freshness; ideal for specialty cafés, roasters and retail.
Product Overview
Premium single-origin roasted peaberry coffee from Sumatra. Peaberries deliver a more concentrated cup and even roast due to their round shape. Our medium roast unlocks a smooth, medium-to-full body with pronounced dark chocolate, nut and spice notes while retaining a lively, focused acidity.
Product Specifications
Physical, sensory and packaging specifications for Roasted Arabica Peaberry Coffee.
| Parameter | Value | Unit | Standard |
|---|---|---|---|
| Origin | Aceh Gayo / Mandheling / Lintong (Sumatra) | - | Traceability |
| Bean Type | 100% Arabica - Peaberry | - | Varietal |
| Roast Level | Medium | - | Roasting Profile |
| Packaging Size | 250 g, 500 g, 1 kg, 5 kg | - | Retail/Wholesale Options |
| Aroma | Dark chocolate, toasted nuts, spice, light herbal | - | Sensory |
| Flavor Profile | Clean, concentrated chocolate, nuts and complex spices; brighter acidity | - | Sensory |
| Acidity | Medium (bright, focused) | - | Sensory |
| Body | Medium to full, smooth | - | Sensory |
| Cupping Score (typical) | 84–86 | SCA points | Specialty Grading |
| Moisture (roasted) | ≤ 3 | % | Storage |
| Shelf Life (packaged) | 9–12 | months | Packaging/Storage |
| Degassing Valve | Yes (one-way valve) | - | Packaging |
| Bean Size / Shape | Smaller, round pea-shaped | - | Physical |
| Processing Method (green) | Typically Giling Basah / traditional Sumatran processing | - | Processing |
| Altitude (origin) | 1,000–1,700 | m asl | Origin |
| Typical Roast Loss | 2–3 | % | Roasting |
| Country of Origin | Indonesia | - | Origin |
| Batch Traceability | Batch code & roast date printed | - | Quality Control |
| Storage Recommendation | Cool, dry place away from sunlight | - | Storage |
Container Size & Lead Times
Optimized packaging, lead times and Indonesian ports for roasted coffee shipments.
Payment Terms
Clear and straightforward payment structure for international buyers.
Custom & Retail Packaging Options
Options for export-ready and retail-branded packaging.
Quality Assurance
All lots are graded, moisture-tested, and cupped with full documentation including origin reports and profiles.
Certificates & Lab Tests
Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.
Request Samples or Specification Sheet
Contact us to request samples (250 g–1 kg), request an FOB quotation, or arrange palletized container shipments. We provide roast records, cupping notes and lot traceability on every batch.