Kintamani Coffee

Kintamani coffee is grown on the volcanic highlands of Mount Batur in Bali, often intercropped with citrus under the traditional Subak Abian farming system. It holds Indonesia's first coffee Geographical Indication.

Unlike most Indonesian coffee, Kintamani is bright and clean, with citrus and floral notes and a lively acidity from washed processing.

We supply washed Kintamani Bali green beans — an approachable, fruit-forward origin popular for pour-over and filter roasting.